Gerbera and Chocolate Wedding
September 12, 2008
Gerbera daisies, chocolate center, stock, and hypericum. That’s what it takes to make the most delicious and innovative (not to mention tastefully simple and clean) wedding of the season.
This wedding was just recently (a few days ago) hosted at the Waterman Grill in Providence, RI. The chocolate brown with white was something wanted by the bride, (we jokingly showed her the brown ribbon with a leopard print ribbon underneath… which actually didn’t look that bad). Upon first sitting down with us she had said that none of the other florists she had visited could figure out what she wanted… as you can see we did:
The brown tablecloth looked amazing
As you can see, the colors of the wedding were complimented by the colors of the room
Take that Martha Stewart!
The cake, post-decoration
mmm... delicious
